When you think of home cooking and comfort food, the taste of mom's Turkey dinner comes to mind. There is nothing more enjoyable than the taste of a Slow Roasted Turkey in Gravy. Comfort food has never been easier. Now you can enjoy the taste of home cooking with Lou's™ Quick-n-Easy® Slow Roasted Turkey in Gravy... just like mom used to make!
Preparation Guidelines
All heating instruction times are guidelines only.
If frozen, thaw before heating.
MICROWAVE 4 MINUTESLou recommends slicing roast prior to microwave heating.
1. Open package and remove roast from pouch; reserve gravy.
2. Slice roast and place in microwave safe container; pour gravy over slices.
3. Cover loosely with paper towel and heat on HIGH setting for 4 minutes and serve.
Note: Cooking times may vary depending on microwave.STOVE TOP 5-8 MINUTES1. Bring a pot of water to a boil.
2. Place pouch in boiling water.
3. Reduce heat to low (simmer) for 5-8 minutes.
4. Remove pouch from boiling water.
5. Carefully cut open pouch and serve.
Ingredients
Turkey thigh, water, modified corn starch, hydrolyzed soy protein, wheat flour, onion powder, autolysed yeast extract, sugar, vegetable shortening (soybean and cottonseed), salt, caramel colour, spices, guar gum, disodium inosinate, disodium guanylate.
