Your Fully-Cooked Specialist
We are The Fully-Cooked specialist because TMF has taken years to research and perfect our carefully monitored cooking processes. Through research, development and trial & error, we have created the best tasting and most tender cuts of meats available.
Choose below from:
Roasts, Ribs, Chicken, Sandwiches or Specialty.
TMF has a wide variety of fully-cooked roasts, each one cooked to perfection. The secret to our perfectly cooked products is our carefully monitored cooking process, which ensures consistent, tender, delicious results every time.
TMF Foods specializes in the Rack-Cooking and Natural Smoking of ribs and has the largest rack cooking facility in Canada. TMF’s fully-cooked ribs are NEVER boiled. We believe in traditional cooking methods to produce the ultimate, consistent product that any business owner would be proud to serve.
TMF is pleased to introduce two Fully-Cooked Chicken products. Both chicken entrees are perfectly cooked in TMF's carefully monitored cooking process, which results in tender and consistent products every time. The unique blend of spices in both the Slow Roasted Asian Chicken and Slow Roasted Butter Chicken provide endless menu applications.
TMF boasts an extensive sandwich portfolio ranging from Fully-Cooked Texas Style Smoked Brisket to Fully-Cooked Pulled Pork in BBQ Sauce. These items are consistently delicious and very easy to serve. Can be used for appetizers as well as a meal. Just heat and serve.
If you're looking for a new flavour profile, try Lou's™ Award Winning Barbeque Sauce, winner of the Grand Prix Grocery Innovation Award. With a sweet molasses and smoky taste, you can create delicious meals with Lou's™ Signature Barbeque Sauce. We also carry unique items such as Texas Smokehouse Sausages and Mexican Beef.